Opened spring of 2015, the Kraken found its inspiration in the oyster bars of the east coast. The small restaurant boasts 20 places, all seated around a large central bar. Packed like sardines, the guests will naturally feel like sharing and exchanging with the other guests as well as the staff.
A second dining room, in the cellar, offers more comfort and privacy. Itâs also possible to host a small group for an event.
On the menu : oysters on the half shell, fresh fish and seafood. A visit there is not only for the food, but also for the fun and friendly atmosphere that makes the signature of the ârestaurants piratesâ. The Kraken is the third in the family that counts âLâAffaire est Ketchupâ, âPatente et Machinâ and âLâalbaCOREâ.
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